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BHH Blog | a toronto food blog

Got the day off on Thursday, so someone made me brunch! Yessssssss.

Eggs, sugar, milk and a bit of condensed milk (he says it makes it fluffier). Topped with slices of mangoes and a generous side of breakfast sausages, you’ve got a yummy homemade brunch. Et voila!

(Did you know in Hong Kong they deep fry their French Toasts?)

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  1. March 2, 2011

    lol he is so chinese look at the bowl and chop sticks lol love it

    • March 2, 2011

      is that who i think it is! can we get aubrey to start another animal-named blog?

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