BHH Blog | a toronto food blog

We ate and we ate and we ate and we ate…



We’re back from New York! It was the best, and, as per usual, our whole trip was planned around food. This time around we managed to see more of Brooklyn and visited Harlem for the first time. The next few weeks will be an onslaught of New York related posts. But until then, here’s a quick glimpse of what we did:

Chelsea International Hostel | 251 W 20TH ST. NEW YORK, NY 10011

Breakfast: Cafe Grumpy, Murray’s Bagel Shop Chelsea, Blue Bottle Coffee on Highline, Joe Coffee
Lunch: Num Pang Sandwich Shop at Chelsea Market, The Spotted Pig, A Salt & Battery
Snacked: Dough NY, The Nook – Red Rooster, Rice + Miso Everyday, Van Leeuwen Artisan Ice-cream, Melvin’s Juice Box
Dinner: Pies’n’Thighs, Shake Shack, Pok Pok NY
Bars: Maison Premiere, Chelsea Pub

Adorama, Madewell, Brooklyn Flea, Trader Joe’s

Studio Museum in Harlem, The High Line, Prospect Park, Cobble Hill – Brooklyn Heights

P.S. HAPPY FRIDAY & LONG WEEKEND to my fellow Canadians! ;)



Post a comment
  1. May 17, 2013

    Oh my g****d this looks absolutely awesomel!! It sounds like you had a blastt!!! love this collage. I’m actually going to ny myself to study in july so i will favourite this post ! I like the look of the gordon parks …… i live in cape town south africa ! you should totally come here on holiday :) will make a great blog post! :P check out my blog at

    • May 19, 2013

      Congrats! NY is amazing. South Africa is on my list of places to visit someday, I bet the beaches are gorgeous.

  2. May 20, 2013

    I’m so sad to have not fit another trip to NY before leaving for the west coast. I’ll just have to live vicariously through all your posts!

    • May 21, 2013

      But now you’ll be closer to Seattle, Portland, San Francisco! :)

Trackbacks & Pingbacks

  1. New York City, Day 3: Joe Coffee, A Salt & Battery | BHH
  2. New York City, Day 3: Rice & Miso Everyday, Van Leeuwen Ice-Cream | BHH
  3. New York City, Day 3: Dinner at Pok Pok NY | BHH
  4. New York City, Day 4: Breakfast at Murray’s Bagels & Doughnut Plant | BHH

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