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BHH Blog | a toronto food blog

CreamPuffs_Icecream1

Dear friends,

Thank you so much for following me on Babyhedgehogs Blog for the past few years. BHH was fun, but I’m a little bit more grown up now (kinda), and I think it’s time I make that change more evident. So…I am moving to a new blog. The content will be the same, but it will now be under THREE HOUR BRUNCH FRIEND. Rather than deleting BHH or export my old content to Three Hour Brunch Friend, I’m going to leave BHH as an archive of sorts.

I’ve just posted a very easy recipe for profiteroles (aka cream puffs). There will be more recipes and more travel photos — did I mention I went to Scotland, Italy, and Iceland? It’s all gonna be on THREE HOUR BRUNCH FRIEND. :)

Cheeeeeeers,

Patricia

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